* COVID Safe Course

This unit describes the skills and knowledge required to follow organisational infection prevention and control procedures, including implementing standard and transmission-based precautions and responding to infection risks.

• Webinar Delivery $199 (30% off!)
• Online $169 (30% off!)
• Print Correspondence $189 (30% off!)
• 1 day attendance Classroom Face to Face $249 (30% off!) 
• Workplace Delivery - Contact us and we will come to your workplace - POA

This course covers the skills and knowledge required to follow organisational infection prevention and control procedures, including implementing standard and transmission-based precautions and responding to infection risks.

It includes:

• Following standard and additional precautions for infection prevention and control
• Identifying infection hazards and assessing risks
• Following procedures for managing risks associated with specific hazards

This course is suitable for those employed in the Food , Logistics and/or the Retail industries. This course is also suitable for those working in a business environment with the course contextualised to your industry.

Course requirements:

• Participate in training (Webinar, Online, Print or Face to Face)
• Complete theory questions
• Complete workplace tasks assessments in the workplace within 60 days (90 days to meet all requirements) 
• Undertake final Verification Call